But then my cars would be in China, and that’s not much use.
Dad?
Yea but you’re still hungry for another car an hour later!
I have never understood this joke
The thought is the simple carbs from rice, noodles, and high sugar sauces in a lot of takeout-style Chinese food gets digested quickly, so while one can eat that until they feel stuffed, the body will quickly break it down, and with the volume of fiber and protein in the meal being relatively low to the volume of starches and sugars, your stomach will soon be wanting more due to the low satiety provided. One could eat a smaller amount of, say, steak and broccoli, and remain fuller for much longer, due to the better nutritional balance and higher protein and fiber content which takes the body much longer to digest than starches and sugars.
It is played as a joke since a large number of people experience this overeating, yet soon hungry again situation, and attribute it to the food, although probably not in a way of understanding they’re eating a different kind of junk food than what they’re used to. My understanding is all this stuff is westernized and not really reflective of what Chinese food actually is.
This is also why people talk about Asians getting a “secret menu” at Asian restaurants. It’s not as though Westerners are forbidden to order real Asian dishes, they’re just a completely different taste profile than what a lot of Westerners are accustomed to, whether dishes be too spicy, too salty, or not sweet/saucy/cheesey/etc enough. One time I went fishing in the ocean and got way too many fish. I offered them to the guys in the Chinese takeout place attached to where I was working. They offered me some of what they made for themselves with it but gave me a heads up that I may not exactly enjoy it. I took a bite and it tasted sooooo salty, and I got surprised it still had the soft fish bones in it, and it wasn’t bad but was not what my palette was ready for at the time and I could not finish it, meanwhile they were all grateful and fully enjoying it.
That was one of the most typed out joke explanations I’ve ever seen online, I salute your patience.
I try to keep things simple, but I also always want to give the most complete answer I can, so I end up being pretty long winded. If someone takes the time to ask a question, I assume they do want the full answer though. I always worry I’m beating things into the ground, but I really want people to know as much as they can. People are always free to tell me to shut my trap. 😄
I thank thee.
Because the government is subsiding those cars in a number of different ways; Attempt to control the global automotive and clean energy markets.
USA subsidizes auto industry too
Not to the same degree, or with the same goals.
US subsidies are simply about corporate profits. China’s are about over-producing and lowering prices to incentivize global adoption.Forks and knives are both silverware, but very different.
you also don’t eat your food with a 10" chef knife.
