Arlie Hochschild coined the term in 1983 to describe a specific workplace cost. Starbucks’ Green Apron Service is pushing it further than she imagined

  • Concetta@lemmy.blahaj.zone
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    3 months ago

    I just assumed they spend like 10 minutes writing messages at the start of a shift tbh. That’s how the one coffee place I went to used to do it. This is crazy fucked lmao