You may be right about that. Maybe it was lowest carbon-footprint. But I do know that it’s significantly less water than almond (which itself is still significantly less water than cow).

I can’t see the words “rolled oats” without reading it like Ludacris.

What in the world is in that bowl, what you got in that bowl?

Oatmilk creamers, yeah, sure…but like others, it’s too thin for me.

When I buy nut milk, I prefer soy…I hated it when I was younger but idk if my palate changed or the product changed, but now it’s my favorite. It’s also among the most nutritious (pea milk is pretty strong there, too), and requires the least amount of water to produce (that is, from seed to bottle)